Crew
To have a good experience during your holidays at sea, the quality of the crew is just as important, or even more so, than that of the catamaran. In our case, it consists of two people, the captain and the chef, they have been working together for years, and they are charming, helpful, cheerful, and very professional, and the fact that they are not a new team, and have been working exclusively on the same catamaran for so many years, ensures that your experience on board will be beautiful and very pleasant.
Guillermo | Captain
Languages: Spanish, Catalan, English and French.Guillermo is 38 years old, born and raised in Menorca, the neighboring island. He is a family man and the son of a lover of the sea and diving. From a young age, he practiced sailing and spent much of his childhood on a boat. He trained professionally very young, at the age of 17 he was already working as a sailor and at 24 he already took his first steps as a captain. He has been living in Ibiza for 12 years and knows every secret corner of the coasts. He transmits through all his pores the philosophy of what it is to live in the sea, and if you want to venture to discover the wonders of the depths of the Mediterranean, he is also a professional diving instructor, with over 20 years of experience and nearly 1,000 dives under his belt, and has the complete equipment to dive from the catamaran. See Destinations
Mario | Chef
Languages: Spanish, English and Italian. Mario is 41, and was also born in Asturias (Spain); he has been a chef for 13 years, 5 of them in London, and the rest in Ibiza. He has a lot of experience, and can very quickly adapt to your tastes, constantly creating and innovating. His specialities will surprise you, and if you prefer other dishes, then of course he’ll very happily cook them for you. He always uses top-quality ingredients that, as far as possible, are organic. He will also prepare classic cocktails on request
